Emirates Flight Catering will setup the first Kosher food production facility in the UAE, boosting the kosher offerings on Emirates flights. Courtesy Emirates
Emirates Flight Catering will setup the first Kosher food production facility in the UAE, boosting the kosher offerings on Emirates flights. Courtesy Emirates
Emirates Flight Catering will setup the first Kosher food production facility in the UAE, boosting the kosher offerings on Emirates flights. Courtesy Emirates
Emirates Flight Catering will setup the first Kosher food production facility in the UAE, boosting the kosher offerings on Emirates flights. Courtesy Emirates

Emirates opens its first kosher food facility in Dubai, and not just for in-flight catering


Hayley Skirka
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Travellers flying with Emirates might soon be able to tuck into latkes and matza on flights as the airline's catering division is opening the first major food production facility in the UAE.

Emirates Flight Catering (EKFC) is setting up the kosher food production facility at the company’s headquarters in Dubai. Called Kosher Arabia, the global catering company will begin producing meals from the facility in January 2021.

We've been watching the global trends for kosher food, and with recent developments we expect that demand for kosher food in the UAE and region will grow quickly"

Emirates already offers kosher options to travellers on flights, but these are currently sourced from overseas suppliers. With the creation of Kosher Arabia, the Dubai airline can upgrade its offerings and take control of meal quality for kosher dishes.

And it’s not only Emirates flights that look set to boost kosher menus. Emirates Flight Catering provides catering services to more than 100 airlines, which will also be able to draw from the new division.

As well as boosting in-fight kosher options, Emirates Flight Catering will also look to explore avenues for opening kosher restaurants across Dubai and the GCC said Saeed Mohammed, chief executive of EKFC.

It will provide kosher catering for hotels and events across the Gulf region, including the upcoming Expo2020.

The facility is set to be certified by the Kashrut Division of the Orthodox Union and is being developed in partnership with CCL holdings and the South African Union of Orthodox Synagogues. The culinary team at EKFC will handle all food production while CCL Holdings will provide certification, menu support and assistance in sourcing particular foodstuffs.

“We've been watching the global trends for kosher food, and with recent developments we expect that demand for kosher food in the UAE and region will grow quickly,” said Mohammed.

"By setting up our own capability at EKFC to produce kosher food, we are confident that we can better serve our customers not only in the aviation sector, but also in the hospitality, food and beverage, and events sector including the upcoming Expo 2020. Making freshly prepared meals here in the UAE gives us better control over meal design and quality assurance," he added.

As one of the largest catering operations in the world, Emirates Flight Catering last year prepared over 80 million meals.

Teaching your child to save

Pre-school (three - five years)

You can’t yet talk about investing or borrowing, but introduce a “classic” money bank and start putting gifts and allowances away. When the child wants a specific toy, have them save for it and help them track their progress.

Early childhood (six - eight years)

Replace the money bank with three jars labelled ‘saving’, ‘spending’ and ‘sharing’. Have the child divide their allowance into the three jars each week and explain their choices in splitting their pocket money. A guide could be 25 per cent saving, 50 per cent spending, 25 per cent for charity and gift-giving.

Middle childhood (nine - 11 years)

Open a bank savings account and help your child establish a budget and set a savings goal. Introduce the notion of ‘paying yourself first’ by putting away savings as soon as your allowance is paid.

Young teens (12 - 14 years)

Change your child’s allowance from weekly to monthly and help them pinpoint long-range goals such as a trip, so they can start longer-term saving and find new ways to increase their saving.

Teenage (15 - 18 years)

Discuss mutual expectations about university costs and identify what they can help fund and set goals. Don’t pay for everything, so they can experience the pride of contributing.

Young adulthood (19 - 22 years)

Discuss post-graduation plans and future life goals, quantify expenses such as first apartment, work wardrobe, holidays and help them continue to save towards these goals.

* JP Morgan Private Bank 

Basquiat in Abu Dhabi

One of Basquiat’s paintings, the vibrant Cabra (1981–82), now hangs in Louvre Abu Dhabi temporarily, on loan from the Guggenheim Abu Dhabi. 

The latter museum is not open physically, but has assembled a collection and puts together a series of events called Talking Art, such as this discussion, moderated by writer Chaedria LaBouvier. 

It's something of a Basquiat season in Abu Dhabi at the moment. Last week, The Radiant Child, a documentary on Basquiat was shown at Manarat Al Saadiyat, and tonight (April 18) the Guggenheim Abu Dhabi is throwing the re-creation of a party tonight, of the legendary Canal Zone party thrown in 1979, which epitomised the collaborative scene of the time. It was at Canal Zone that Basquiat met prominent members of the art world and moved from unknown graffiti artist into someone in the spotlight.  

“We’ve invited local resident arists, we’ll have spray cans at the ready,” says curator Maisa Al Qassemi of the Guggenheim Abu Dhabi. 

Guggenheim Abu Dhabi's Canal Zone Remix is at Manarat Al Saadiyat, Thursday April 18, from 8pm. Free entry to all. Basquiat's Cabra is on view at Louvre Abu Dhabi until October

Full Party in the Park line-up

2pm – Andreah

3pm – Supernovas

4.30pm – The Boxtones

5.30pm – Lighthouse Family

7pm – Step On DJs

8pm – Richard Ashcroft

9.30pm – Chris Wright

10pm – Fatboy Slim

11pm – Hollaphonic