Christmas mornings on the beach have become a tradition for many in the UAE. Farah Andrews / The National
Christmas mornings on the beach have become a tradition for many in the UAE. Farah Andrews / The National
Christmas mornings on the beach have become a tradition for many in the UAE. Farah Andrews / The National
Christmas mornings on the beach have become a tradition for many in the UAE. Farah Andrews / The National

Why I love spending Christmas in the UAE


Farah Andrews
  • English
  • Arabic

“Are you going home for Christmas?” is how a remarkable number of my conversations have started since early December.

For those who celebrate, there is a flurry of activity associated with the holiday ― shopping, parties, children’s shows, decorating a tree and eating, lots of eating ― as the month charges towards December 25. And if you live away from your home country, there may well be another essential on the Christmas to-do list: book a flight home.

This is backed by numbers. Emirates sends out an annual warning for people to get to the airport early as it prepares to face hundreds of thousands of passengers travelling all around the world in the last two weeks of December.

Spending time with family and loved ones is a key part of the holiday as are, arguably, snow, cosy fireplace scenes and warming drinks (in much of the Northern Hemisphere), so it makes sense that people rush to board flights and seek out those tropes.

But I’m here to make the case for Christmas in the UAE.

Father Christmas on an abra at Madinat Jumeirah. Farah Andrews / The National
Father Christmas on an abra at Madinat Jumeirah. Farah Andrews / The National

I should start with the disclaimer that my family lives here, so I know this has affected my decision to stay in the Emirates for festivities in the past. However, on the whole, we have a history of choosing to celebrate in the UAE rather than the UK.

En masse, we have decamped to Edinburgh for Christmas once in the past 10 years, and there were things I loved about the trip, of course. Christmas markets where a hot chocolate doesn’t send you to the brink of heat stroke, the incredible lights around the city, the novelty of snow away from Ski Dubai and spending time with extended family.

However, there were things I didn’t love. Call me old fashioned, but I like waking up in my own bed on Christmas morning ― it’s where your stocking should be hung, after all ― and as you break the back of 30, several nights spent on a sofa bed aren’t conducive to a good night’s sleep.

Slumber (or lack thereof) aside, the trip is the only time I have lost the bulk of my Christmas presents. My suitcase didn’t make the connection from London Heathrow to Glasgow airport, resulting in a delay in gift-giving on my part. I thanked my lucky stars that my heaviest winter coat didn’t fit in the case, so I didn’t have to face a 3°C arrival in leggings and a T-shirt.

Edinburgh is known for being particularly beautiful at Christmas and The Dome on George Street is one of the most decorative buildings. PA
Edinburgh is known for being particularly beautiful at Christmas and The Dome on George Street is one of the most decorative buildings. PA

I’ve spoken to a good few fellow Brits who are happy they have given Christmas in the UK a miss this year. Flights home were extortionate ― one-way, direct economy tickets to London are costing as much as Dh8,563 to book this week.

It is already an expensive time of year, so the burden of an extra plane ticket can more than take its toll. Not to mention transport around the UK, which is shaping up to be treacherous during weeks of strikes, and the prospect of a white Christmas has been dampened by weeks of rain after the flurry of mid-December snow.

In my experience, people put a lot of effort into making it “feel Christmas-sy” in the UAE. Houses are decorated to the nines, people seek out the most festive cafes, bars and restaurants, and malls are transformed into grottos. So, far from feeling like a Grinch, there are plenty of places in the UAE to make a beeline for and fill your festive boots.

People also make an effort to forge new festive traditions. Many flock to the beach or desert annually on Christmas morning, relish the day spent in the sunshine (a stark departure from December 25 in European countries) and have the opportunity to celebrate with others from around the world, blending together all their favourite festive customs.

So for now, I’m more than content with a Christmas spent at home in the UAE, celebrating with my family and the friends I enjoy time with year-round. Perhaps I’ll get my fix of winter with a trip somewhere snowy come January, albeit with a much more affordable plane ticket.

Desert Warrior

Starring: Anthony Mackie, Aiysha Hart, Ben Kingsley

Director: Rupert Wyatt

Rating: 3/5

What can victims do?

Always use only regulated platforms

Stop all transactions and communication on suspicion

Save all evidence (screenshots, chat logs, transaction IDs)

Report to local authorities

Warn others to prevent further harm

Courtesy: Crystal Intelligence

What is a robo-adviser?

Robo-advisers use an online sign-up process to gauge an investor’s risk tolerance by feeding information such as their age, income, saving goals and investment history into an algorithm, which then assigns them an investment portfolio, ranging from more conservative to higher risk ones.

These portfolios are made up of exchange traded funds (ETFs) with exposure to indices such as US and global equities, fixed-income products like bonds, though exposure to real estate, commodity ETFs or gold is also possible.

Investing in ETFs allows robo-advisers to offer fees far lower than traditional investments, such as actively managed mutual funds bought through a bank or broker. Investors can buy ETFs directly via a brokerage, but with robo-advisers they benefit from investment portfolios matched to their risk tolerance as well as being user friendly.

Many robo-advisers charge what are called wrap fees, meaning there are no additional fees such as subscription or withdrawal fees, success fees or fees for rebalancing.

It's up to you to go green

Nils El Accad, chief executive and owner of Organic Foods and Café, says going green is about “lifestyle and attitude” rather than a “money change”; people need to plan ahead to fill water bottles in advance and take their own bags to the supermarket, he says.

“People always want someone else to do the work; it doesn’t work like that,” he adds. “The first step: you have to consciously make that decision and change.”

When he gets a takeaway, says Mr El Accad, he takes his own glass jars instead of accepting disposable aluminium containers, paper napkins and plastic tubs, cutlery and bags from restaurants.

He also plants his own crops and herbs at home and at the Sheikh Zayed store, from basil and rosemary to beans, squashes and papayas. “If you’re going to water anything, better it be tomatoes and cucumbers, something edible, than grass,” he says.

“All this throwaway plastic - cups, bottles, forks - has to go first,” says Mr El Accad, who has banned all disposable straws, whether plastic or even paper, from the café chain.

One of the latest changes he has implemented at his stores is to offer refills of liquid laundry detergent, to save plastic. The two brands Organic Foods stocks, Organic Larder and Sonnett, are both “triple-certified - you could eat the product”.  

The Organic Larder detergent will soon be delivered in 200-litre metal oil drums before being decanted into 20-litre containers in-store.

Customers can refill their bottles at least 30 times before they start to degrade, he says. Organic Larder costs Dh35.75 for one litre and Dh62 for 2.75 litres and refills will cost 15 to 20 per cent less, Mr El Accad says.

But while there are savings to be had, going green tends to come with upfront costs and extra work and planning. Are we ready to refill bottles rather than throw them away? “You have to change,” says Mr El Accad. “I can only make it available.”

Chef Nobu's advice for eating sushi

“One mistake people always make is adding extra wasabi. There is no need for this, because it should already be there between the rice and the fish.
“When eating nigiri, you must dip the fish – not the rice – in soy sauce, otherwise the rice will collapse. Also, don’t use too much soy sauce or it will make you thirsty. For sushi rolls, dip a little of the rice-covered roll lightly in soy sauce and eat in one bite.
“Chopsticks are acceptable, but really, I recommend using your fingers for sushi. Do use chopsticks for sashimi, though.
“The ginger should be eaten separately as a palette cleanser and used to clear the mouth when switching between different pieces of fish.”

Tales of Yusuf Tadros

Adel Esmat (translated by Mandy McClure)

Hoopoe

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Updated: December 23, 2022, 6:02 PM