Courtesy Sontaya
Courtesy Sontaya
Courtesy Sontaya
Courtesy Sontaya

Valentine's Day 2019: where to take your loved one for dinner in Abu Dhabi and Dubai


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  • Arabic

Celebrate your love this Valentine's Day with a romantic dinner. We've rounded up a bunch that shine, featuring delicious menus and accompanying extras for a little something special to spoil yourself and your sweetheart.

ABU DHABI 

Cafe Milano, Four Seasons Hotel

Courtesy Cafe Milano
Courtesy Cafe Milano

Book your spot at the five-course prix-fixe Valentine’s menu at Cafe Milano, for a chance to win a romantic trip to Rome for two, including three nights at a five-star hotel. The menu includes an amuse bouche of truffle-scented cauliflower puree and burrata, and stuffed calamari for the antipasto. The third course is heart-shaped ravioli stuffed with artichokes, ginger, potato and butternut squash (pictured), while for the fourth choose between amberjack fish and lamb two ways. Dessert is white chocolate and strawberry cremeux. The a la carte menu is also available.

Details: From Dh450 per person. Call 02 333 2630

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Sontaya, The St Regis Saadiyat Island Resort

The romance-themed menu features starters including Greek sea bass and deep-fried taro wraps as well as blue crab consommé. Main options are crispy sea bream fillet and Indonesian roasted beef cheek curry and a white chocolate cremeux. The dinner will include live entertainment by a violinist and saxophonist.

Details: From Dh600 per couple. Call 02 498 8888

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Hakkasan Abu Dhabi, Emirates Palace

The four-course Hakkasan signature menu is specially designed for the occasion. It begins with a Valentine dim-sum duo, followed by braised king-crab dumpling soup. The main is a choice among wok-seared spotted bass, wok-grilled Australian lamb rack and braised Boston lobster. Dessert is a peach melba brulee. Dine indoors or under the stars in cabanas on the terrace.

Details: From Dh498 per person. Call 02 690 7739

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99 Sushi, The Galleria

Courtesy 99 Sushi
Courtesy 99 Sushi

Indulge in a nine-course meal at the Japanese hotspot at the Four Seasons on Al Maryah Island, which the chefs say will be “love at first bite”. On the menu: hosomaki, kobe edamame, capumiso soup (with seaweed, truffle, leeks) oysters (with yuzu foam), lobster tempura (with wasabi), panko mistura maki, butterfish with truffle and fatty tuna nigri, black cod or grilled corn-fed chicken, and cheesecake with espresso, plus a bottle of brut.

Details: Dh999 per couple. Call 02 672 3333

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Buddha-Bar Beach Abu Dhabi, The St Regis Saadiyat Island Resort

The sharing menu is served in a dreamy setting that has tabletops decorated with rose petals. Enjoy tamaki rolls, beef tartare, surf and turf and white chocolate mousse as you overlook Saadiyat Beach.

Details: From Dh600 per couple. Call 02 498 8888

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Roberto’s Abu Dhabi, Rosewood Hotel

Courtesy Robertos
Courtesy Robertos

Chef Andrea Falcone and his team have designed a five-course Poetry and Love menu this Valentine’s Day. It begins with an amuse bouche of razor clams, and guests can choose the langoustine carpaccio or Wagyu beef tartare as a starter. Mains range from lobster spaghetti to grilled tuna fillet or pigeon with truffle. The themed dessert is a surprise that chef Andrea is keeping a secret for now. DJs Valentin and Livia will spin house music tunes all night.

Details: From Dh800 per couple. Call 02 627 9009

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Mezzaluna, Emirates Palace

Mezzaluna’s That’s Amore Valentine’s Day dinner is a lavish, four-course Italian experience that begins with a contemporary take on the classic caprese, followed by grilled scallops, your choice of sea bass or slow-cooked wagyu and a praline pudding for dessert. The meal includes one glass of sparkling beverage per person.

Details: From Dh990 per couple. Call 02 690 9000

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Verso, Grand Hyatt Abu Dhabi Hotel and Residences Emirates Pearl

Verso offers couples an Italian Valentine’s Day to savour with dishes including fior di latte, lobster bisque, slow-roasted veal fillet, and rose and raspberry mousse or Sicilian pistachio gelato for dessert.

Details: From Dh599 per couple. Call 02 510 1234

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Cipriani, Yas Marina

Courtesy Cipriani
Courtesy Cipriani

Cipriani offers a romantic seaside setting either indoors or on the terrace under the stars, with dishes including pan-seared scallops with asparagus, saffron pasta and risotto lobster. Jazz Funk Band will offer the soundtrack for the evening from 7pm. Those attending the Yanni concert can get 20 per cent off food and beverages before the show.

Details: A la carte with no minimum spend. Call 02 657 5400

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Si Ristorante Italiano & Bar, Saadiyat Rotana Resort & Villas

Book your table for a taste of Italy at Si Ristorante & Bar, which offers signature dishes including fried king crab mini-cakes, homemade ravioli pasta with lobster, veal tenderloin stuffed with spinach and mascarpone, or a swordfish and scallop skewer. Dessert is a lemon cake.

Details: From Dh690 per couple. Call 02 697 0000

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Turtle Bay Bar & Grill, Saadiyat Rotana Resort & Villas

Turtle Bay Bar & Grill offers a five-course menu with red-velvet buratta di bufala cheese and heirloom beetroot, duck consommé, sea bream a la plancha, veal with pea hummus and a choice of white chocolate and raspberry dome or yoghurt meringue and chocolate rice crispies for dessert. Dine indoors or sit by the pool on the terrace. One couple can book an exclusive table on the beach boardwalk or the private rooftop area.

Details: From Dh550 per person; from Dh1,000 per person for a private table on the beach boardwalk or rooftop. Call 02 697 0000

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55 & 5th, The St Regis Saadiyat Island Resort

The steakhouse will serve a four-course fine-dining experience that true romantics will enjoy. Tuck into culinary delights such as salmon gravlax, butternut soup and prime striploin, as well as unlimited sparking or house grape. A pianist will perform live sets from 8pm.

Details: From Dh850 per couple. Call 02 498 8888

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BBQ Al Qasr, Emirates Palace

The Sophisticated Expressions of Love dinner at BBQ Al Qasr is a feast of succulent cuts of meat in a beachside gazebo. The romantic dinner includes one glass of sparkling beverage per person.

Details: From Dh990 per couple for three courses; from Dh1,390 for five courses. Call 02 690 9000

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DUBAI

Maiz Tacos, Mirzam Chocolate at Alserkal Avenue

Courtesy Mais Tacos
Courtesy Mais Tacos

Taco Cocoa Loco is the Valentine’s Day dinner by Maiz Tacos and Mirzam Chocolates based on a spicy and sweet culinary love story between the two companies. It begins with a cocoa-nib horchata welcome drink, aged mole sauces for a starter, and mains including a roasted pumpkin taco and slow-roasted chicken. Dessert is a platter of Mirzam Chocolates truffles, sorbet and fondant.

Details: From Dh250 per couple. Call 050 392 0418

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Azure Beach, Rixos JBR

The waterfront hotspot has put together two sharing platters for V-day. The sushi lover’s platter includes saucy salmon rolls, spicy tuna rolls and tobiko rice love hearts with edible flowers. The fruit lover’s platter, meanwhile, has a selection of fresh seasonal fruit with white- and dark chocolate-coated strawberries. Both come with a bottle of rose and a complimentary beach bag.

Details: Dh295 per couple for each platter. Call 052 777 9473

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Galvin Bistro, CityWalk

Michelin-lauded chefs Chris and Jeff Galvin’s eponymous eatery has a five-course set menu “inspired by love”. Start the meal with a silken foie gras with ballontine and kumquat dressing (and a glass of Rossini). The second course is a plate of scallop carpaccio and champagne risotto. Choose from mains such as halibut (with cauliflower puree, truffle and yuzu sauce), or beef wellington (with carrot puree and hermitage jus). Dessert is a mousse made from Valrhona Ivorie chocolate served in aged balsamic with homemade strawberry cheesecake ice cream.

Details: Dh650 per couple with one drink per person. Call 04 590 5444.

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Beefbar Dubai, Al Fattan Currency House, DIFC

Courtesy Beef Bar
Courtesy Beef Bar

Impress your loved one with a dinner on the sophisticated, trendy terrace of Beefbar Dubai and enjoy a set menu of Kobe beef gyoza, wagyu rolls, ceviche and spinach salad for starters; a sharing Chateaubriand with mashed potatoes for the main; and save room for dessert, which is a ispahan with raspberry, lychee and roses. Two singers will walk through the restaurant serenading the lovebirds.

Details: From Dh550 per couple. Call 056 115 1724

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Mitra, Al Seef

Courtesy Mitra
Courtesy Mitra

The licensed floating Indian-fusion bistro has a four-course dinner. Begin your meal with a refreshing watermelon and avocado blini or a lime, honey, almond and rose thandai. Starters include three options each for vegetarians (beetroot heart kababs, paneer tikka fondue and tawa soya chips with roomali crisps), and three for meat eaters (prawns with jaggery-chilli sauce, bloody Mary chicettes and lamb galouti). Mains include a raan biryani and Peshawari curry, while dessert is a sample platter of Mejdool dates with apple halwa, coconut and banana lollies, and a red velvet brownie cassata.

Details: Dh299 per couple for dinner only; Dh399 for dinner and house beverages; and Dh499 for dinner and premium beverages. Call 04 388 5555

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Gaucho, DIFC

Courtesy Gaucho
Courtesy Gaucho

This sumptuous candlelight dinner begins with starters such as truffle lomo carpaccio and truffle burrata, followed by a choice of mains including bife de chorizo and saffron and coconut risotto. The dessert is Torontes Gourmand, which includes chocolate truffles, dulce de leche cheesecake and passion fruit profiterole. Gaucho also has a selection of flowers from Maison de Fleurs so diners can gift their other half something special.

Details: From Dh450 per couple. Call 04 422 7898

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Nobu, Atlantis The Palm

Celebrate at the world-renowned Japanese restaurant that blends cutting-edge style with South American influences. Enjoy a special Omakase six-course set menu with the popular black cod yuzu miso, a selection of sushi and rolls and the ribeye tozasu butter. There will be music by DJ Kroft from 8pm to midnight.

Details: From Dh550 per person for six courses and an arrival drink. Call 04 426 2626

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Hakkasan, Atlantis The Palm

Courtesy Hakkasan Dubai
Courtesy Hakkasan Dubai

The four-course Hakkasan signature menu is specifically designed to be shared. It begins with a Valentine dim-sum duo, followed by braised king-crab dumplings in supreme soup. Then wok-seared spotted bass in ginger soya is the main, accompanied by Boston lobster with dry udon noodles. Dessert is a peach melba and women will receive a red rose upon arrival.

Details: From Dh398 per person for four courses and an arrival drink. Call 04 426 2626

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Bread Street Kitchen and Bar, Atlantis The Palm

Bread Street Kitchen and Bar has a treat for diners, From BSK with Love is a five-course set menu that includes Kelly oysters, lobster ravioli and filet mignon, and ends with the seven shades of chocolate for dessert. Every couple will receive a rose and a selection of chocolates in a customised box.

Details: From Dh295 per person for a five-course set menu. Call 04 426 2626

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Riva Ristorante, Palm Jumeirah

Courtesy Riva Ristorante
Courtesy Riva Ristorante

Beach spot Riva Ristorante sets the romantic tone with a feast for the senses, beginning with chilled appetisers including salmon gravlax, tuna carpaccio or grilled tomato soup. For mains, enjoy prawn cannelloni, duck breast or vegetable lasagne. The sweet ending is a dessert platter with strawberry cheesecake, pavlova of love and peach flambe. Dine indoors or al fresco.

Details: From Dh249 per couple. Call 04 430 9466

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Rhodes W1, Grosvenor House Dubai

Rhodes W1 serves a three-course curated menu of canapes and white tomato soup, a choice of lobster and prawn cocktail with homemade sauce or beetroot and goats cheese with avocado cream, marinated kohlrabi and peanut brittle. For the main, select from the braised beef, steamed seabass or the wild mushroom mille feuilles. Save room for a petit four of passionfruit madeleines and chocolate caramel tart.

Details: From Dh450 per person for three courses and a glass of bubbly or mocktail on arrival. Call 04 317 6000

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Pai Thai, Madinat Jumeirah

Courtesy Pai Thai
Courtesy Pai Thai

Pai Thai offers an authentic Thai experience with Valentine’s Day decorations and dance performances by Wanthakan, the venue’s professional Thai dancer, who will entertain guests. The tiered packages include a five-course dining experience with oyster tempura salad, tom kahr goong soup, wok-fried crispy lobster and crème brulee. Plus, a welcome bouquet, soap carving experience and those who choose the Platinum Package (from Dh3,500) will also receive limousine pick-up, a private Abra with rose petals to take you to the restaurant and selected premium beverages.

Details: From Dh1,500 per couple for the silver package. Call 800 666353

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Pierchic, Madinat Jumeirah

Courtesy Pierchic
Courtesy Pierchic

Pierchic offers a picture-perfect romantic experience with an immersive seafood meal and a classical harpist and flautist performing amid views of the Burj Al Arab. The four-course dining experience includes a picture taken by a professional photographer and the Front Row package offers guaranteed window seating and free-flow bubbly. The meal begins with oysters and French blue lobster or Wagyu beef tartar; then seared scallops before the main of Patagonian toothfish or Wagyu tenderloin. Dessert is a red-velvet love pearl with sorbet.

Details: From Dh2,500 per couple for the bronze package. Call 800 666353

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Ruya, Grosvenor House Dubai Marina

Courtesy Ruya
Courtesy Ruya

Anatolian delicacies are featured in the Ruya Valentine’s Day dinner. The set menu includes freshly shucked oysters with tomato and lemon, Lahmacun with spicy lamb, baked sea bass with a Sujuk crust and a sharing dessert platter. The restaurant offers views of Dubai Marina from its 360-degree bar and terrace.

Details: From Dh660 per couple. Call 04 399 9123

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Lapita, Dubai Parks & Resorts

Courtesy Lapita
Courtesy Lapita

We’ll tell you the ending first: with a gondola cruise around Riverland under the stars. But it starts with a gourmet six-course dinner under the stars at the Polynesian resort with artisanal cones platter with tuna, goat cheese and wild mushrooms for a starter. Then, there’s Atlantic lobster, a trio of oysters, wild honey and rose sorbet, and your choice of seabass or lamb shank or pumpkin gnocchi for the main. Save room for raspberry mousse for dessert.

Details: From Dh750 per couple for dinner only, from Dh850 per couple with gondola ride. Call 04 810 9421

Avatar: Fire and Ash

Director: James Cameron

Starring: Sam Worthington, Sigourney Weaver, Zoe Saldana

Rating: 4.5/5

GAC GS8 Specs

Engine: 2.0-litre 4cyl turbo

Power: 248hp at 5,200rpm

Torque: 400Nm at 1,750-4,000rpm

Transmission: 8-speed auto

Fuel consumption: 9.1L/100km

On sale: Now

Price: From Dh149,900

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Results

6.30pm: Dubai Millennium Stakes Group Three US$200,000 (Turf) 2,000m; Winner: Ghaiyyath, William Buick (jockey), Charlie Appleby (trainer).

7.05pm: Handicap $135,000 (T) 1,600m; Winner: Cliffs Of Capri, Tadhg O’Shea, Jamie Osborne.

7.40pm: UAE Oaks Group Three $250,000 (Dirt) 1,900m; Winner: Down On Da Bayou, Mickael Barzalona, Salem bin Ghadayer.

8.15pm: Zabeel Mile Group Two $250,000 (T) 1,600m; Winner: Zakouski, James Doyle, Charlie Appleby.

8.50pm: Meydan Sprint Group Two $250,000 (T) 1,000m; Winner: Waady, Jim Crowley, Doug Watson.

Fight card

1. Featherweight 66kg: Ben Lucas (AUS) v Ibrahim Kendil (EGY)

2. Lightweight 70kg: Mohammed Kareem Aljnan (SYR) v Alphonse Besala (CMR)

3. Welterweight 77kg:Marcos Costa (BRA) v Abdelhakim Wahid (MAR)

4. Lightweight 70kg: Omar Ramadan (EGY) v Abdimitalipov Atabek (KGZ)

5. Featherweight 66kg: Ahmed Al Darmaki (UAE) v Kagimu Kigga (UGA)

6. Catchweight 85kg: Ibrahim El Sawi (EGY) v Iuri Fraga (BRA)

7. Featherweight 66kg: Yousef Al Husani (UAE) v Mohamed Allam (EGY)

8. Catchweight 73kg: Mostafa Radi (PAL) v Ahmed Abdelraouf of Egypt (EGY)

9.  Featherweight 66kg: Jaures Dea (CMR) v Andre Pinheiro (BRA)

10. Catchweight 90kg: Tarek Suleiman (SYR) v Juscelino Ferreira (BRA)

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Tips for entertaining with ease

·         Set the table the night before. It’s a small job but it will make you feel more organised once done.

·         As the host, your mood sets the tone. If people arrive to find you red-faced and harried, they’re not going to relax until you do. Take a deep breath and try to exude calm energy.

·         Guests tend to turn up thirsty. Fill a big jug with iced water and lemon or lime slices and encourage people to help themselves.

·         Have some background music on to help create a bit of ambience and fill any initial lulls in conversations.

·         The meal certainly doesn’t need to be ready the moment your guests step through the door, but if there’s a nibble or two that can be passed around it will ward off hunger pangs and buy you a bit more time in the kitchen.

·         You absolutely don’t have to make every element of the brunch from scratch. Take inspiration from our ideas for ready-made extras and by all means pick up a store-bought dessert.

 

'Midnights'
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Going grey? A stylist's advice

If you’re going to go grey, a great style, well-cared for hair (in a sleek, classy style, like a bob), and a young spirit and attitude go a long way, says Maria Dowling, founder of the Maria Dowling Salon in Dubai.
It’s easier to go grey from a lighter colour, so you may want to do that first. And this is the time to try a shorter style, she advises. Then a stylist can introduce highlights, start lightening up the roots, and let it fade out. Once it’s entirely grey, a purple shampoo will prevent yellowing.
“Get professional help – there’s no other way to go around it,” she says. “And don’t just let it grow out because that looks really bad. Put effort into it: properly condition, straighten, get regular trims, make sure it’s glossy.”

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Leading all-time NBA scorers

Kareem Abdul-Jabbar 38,387
Karl Malone 36,928
Kobe Bryant 33,643
Michael Jordan 32,292
LeBron James 31,425
Wilt Chamberlain 31,419

Global state-owned investor ranking by size

1.

United States

2.

China

3.

UAE

4.

Japan

5

Norway

6.

Canada

7.

Singapore

8.

Australia

9.

Saudi Arabia

10.

South Korea

Springsteen: Deliver Me from Nowhere

Director: Scott Cooper

Starring: Jeremy Allen White, Odessa Young, Jeremy Strong

Rating: 4/5

MATCH INFO

 

Maratha Arabians 107-8 (10 ovs)

Lyth 21, Lynn 20, McClenaghan 20 no

Qalandars 60-4 (10 ovs)

Malan 32 no, McClenaghan 2-9

Maratha Arabians win by 47 runs

Omar Yabroudi's factfile

Born: October 20, 1989, Sharjah

Education: Bachelor of Science and Football, Liverpool John Moores University

2010: Accrington Stanley FC, internship

2010-2012: Crystal Palace, performance analyst with U-18 academy

2012-2015: Barnet FC, first-team performance analyst/head of recruitment

2015-2017: Nottingham Forest, head of recruitment

2018-present: Crystal Palace, player recruitment manager

 

 

 

 

World record transfers

1. Kylian Mbappe - to Real Madrid in 2017/18 - €180 million (Dh770.4m - if a deal goes through)
2. Paul Pogba - to Manchester United in 2016/17 - €105m
3. Gareth Bale - to Real Madrid in 2013/14 - €101m
4. Cristiano Ronaldo - to Real Madrid in 2009/10 - €94m
5. Gonzalo Higuain - to Juventus in 2016/17 - €90m
6. Neymar - to Barcelona in 2013/14 - €88.2m
7. Romelu Lukaku - to Manchester United in 2017/18 - €84.7m
8. Luis Suarez - to Barcelona in 2014/15 - €81.72m
9. Angel di Maria - to Manchester United in 2014/15 - €75m
10. James Rodriguez - to Real Madrid in 2014/15 - €75m

Wicked: For Good

Director: Jon M Chu

Starring: Ariana Grande, Cynthia Erivo, Jonathan Bailey, Jeff Goldblum, Michelle Yeoh, Ethan Slater

Rating: 4/5

Race card

1.30pm: Handicap (PA) Dh 50,000 (Dirt) 1,400m

2pm: Handicap (TB) Dh 84,000 (D) 1,400m

2.30pm: Maiden (TB) Dh 60,000 (D) 1,200m

3pm: Conditions (TB) Dh 100,000 (D) 1.950m

3.30pm: Handicap (TB) Dh 76,000 (D) 1,800m

4pm: Maiden (TB) Dh 60,000 (D) 1,600m

4.30pm: Handicap (TB) Dh 68,000 (D) 1,000m

TOURNAMENT INFO

Fixtures
Sunday January 5 - Oman v UAE
Monday January 6 - UAE v Namibia
Wednesday January 8 - Oman v Namibia
Thursday January 9 - Oman v UAE
Saturday January 11 - UAE v Namibia
Sunday January 12 – Oman v Namibia

UAE squad
Ahmed Raza (captain), Rohan Mustafa, Mohammed Usman, CP Rizwan, Waheed Ahmed, Zawar Farid, Darius D’Silva, Karthik Meiyappan, Jonathan Figy, Vriitya Aravind, Zahoor Khan, Junaid Siddique, Basil Hameed, Chirag Suri

Other acts on the Jazz Garden bill

Sharrie Williams
The American singer is hugely respected in blues circles due to her passionate vocals and songwriting. Born and raised in Michigan, Williams began recording and touring as a teenage gospel singer. Her career took off with the blues band The Wiseguys. Such was the acclaim of their live shows that they toured throughout Europe and in Africa. As a solo artist, Williams has also collaborated with the likes of the late Dizzy Gillespie, Van Morrison and Mavis Staples.
Lin Rountree
An accomplished smooth jazz artist who blends his chilled approach with R‘n’B. Trained at the Duke Ellington School of the Arts in Washington, DC, Rountree formed his own band in 2004. He has also recorded with the likes of Kem, Dwele and Conya Doss. He comes to Dubai on the back of his new single Pass The Groove, from his forthcoming 2018 album Stronger Still, which may follow his five previous solo albums in cracking the top 10 of the US jazz charts.
Anita Williams
Dubai-based singer Anita Williams will open the night with a set of covers and swing, jazz and blues standards that made her an in-demand singer across the emirate. The Irish singer has been performing in Dubai since 2008 at venues such as MusicHall and Voda Bar. Her Jazz Garden appearance is career highlight as she will use the event to perform the original song Big Blue Eyes, the single from her debut solo album, due for release soon.

Biog:

Age: 34

Favourite superhero: Batman

Favourite sport: anything extreme

Favourite person: Muhammad Ali 

The candidates

Dr Ayham Ammora, scientist and business executive

Ali Azeem, business leader

Tony Booth, professor of education

Lord Browne, former BP chief executive

Dr Mohamed El-Erian, economist

Professor Wyn Evans, astrophysicist

Dr Mark Mann, scientist

Gina MIller, anti-Brexit campaigner

Lord Smith, former Cabinet minister

Sandi Toksvig, broadcaster

 

Know your Camel lingo

The bairaq is a competition for the best herd of 50 camels, named for the banner its winner takes home

Namoos - a word of congratulations reserved for falconry competitions, camel races and camel pageants. It best translates as 'the pride of victory' - and for competitors, it is priceless

Asayel camels - sleek, short-haired hound-like racers

Majahim - chocolate-brown camels that can grow to weigh two tonnes. They were only valued for milk until camel pageantry took off in the 1990s

Millions Street - the thoroughfare where camels are led and where white 4x4s throng throughout the festival