Ras Al Khaimah, one of the fastest growing tourism markets in the region, is set to surpass the number of tourists it received in 2022, driven by more direct airline connections and the emirate’s efforts to bring attract tourists from India and China.
The tourism sector in Ras Al Khaimah, which is positioning itself as a sustainable and nature destination, has recovered strongly from the pandemic-driven slowdown and attracted a record 1.13 million visitors last year.
“Our goal for 2023 is to exceed that”, Raki Phillips, chief executive of Ras Al Khaimah Tourism Development Authority (RAKTDA), told The National on Wednesday.
“We're very pleased with the results that we had in 2022, superseding 2019 results [before the pandemic], but our goal is to continue to grow.”
The 15.6 per cent annual jump in overall visitor numbers in the emirate was driven by a 40 per surge in international tourists from its key source markets, including Kazakhstan, Russia, the UK, Czech Republic and Germany.
“We closed 2022 with 55 per cent domestic and 45 per cent international visitors. Year-to-date that has switched around. We're seeing more international travellers versus domestic,” he said.
The emirate is now focusing on the Indian and Chinese markets, key sources of tourists for the larger Dubai and Abu Dhabi markets.
“We just had our record February number of arrivals … and I think that will set us on the right track” to exceed last year’s performance, Mr Phillips said.
It will be a couple of years before China becomes one of the top five source markets for the emirate, but it has great potential for growth and even a gradual rise in the number of Chinese tourists will help the tourism authority achieve its targets, he said.
India is “low-hanging fruit” and the emirate has taken several measures to boost Indian tourists’ arrival in Ras Al Khaimah, he said.
The emirate is aiming for a 70:30 split, where 70 of its visitors will be international and 30 per cent domestic “in the next three to four years”, he added.
Ras Al Khaimah’s tourism and leisure sector received “billions of dollars” worth of foreign direct investment in 2022 and the emirate is set to exceed that number in 2023.
Investments made by Aldar, Abu Dhabi’s biggest listed developer, in Ras Al Khaimah’s prime assets are examples of the emirate's success in attracting investment.
In November last year, Aldar Properties acquired a beachfront plot in Ras Al Khaimah from master developer Marjan, with plans to combine the plot with land purchased as part of the DoubleTree by Hilton Resort & Spa Marjan Island acquisition earlier in 2022, in a Dh810 million ($220.55 million) deal.
In April, Aldar bought Rixos Bab Al Bahr hotel in Ras Al Khaimah in a Dh770 million transaction, and in February it acquired Al Hamra Mall in a $111.6 million deal, which was its first investment outside Abu Dhabi.
Ras Al Khaimah — which has the world's longest zip line at Jebel Jais, 64km of coastline, adventure tourism offerings and heritage sites such as Al Jazirah Al Hamra — has traditionally been popular with UAE residents and visitors from CIS markets.
The tourism sector in the emirate is set for a further boost from more international airlines establishing direct connectivity, Mr Phillips said.
Earlier this month, Qatar Airways said it will start direct flights from Doha to Ras Al Khaimah, which the airline has not operated since 2017.
The emirate will be Qatar Airways' fourth destination in the UAE after Dubai, Abu Dhabi and Sharjah, with flights scheduled to resume on November 1.
On Wednesday, RAKTDA announced its agreement with FTI Group, a Germany-based outbound tour operator, which will operate twice-weekly flights from Munich to RAK Airport, starting in the fourth quarter of this year.
The emirate also aims to boost the cruise industry and continue to push for doubling its hotel room keys to about 16,000 in the next three to five years.
“We had 8,000 keys in the market last year … but now we're looking at doubling the inventory, so for us, it's so important to continuously grow our visitor arrival numbers, and to be able to achieve success for our hotel partners”, Mr Phillips said.
Desert Warrior
Starring: Anthony Mackie, Aiysha Hart, Ben Kingsley
Director: Rupert Wyatt
Rating: 3/5
What can victims do?
Always use only regulated platforms
Stop all transactions and communication on suspicion
Save all evidence (screenshots, chat logs, transaction IDs)
Report to local authorities
Warn others to prevent further harm
Courtesy: Crystal Intelligence
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What is a robo-adviser?
Robo-advisers use an online sign-up process to gauge an investor’s risk tolerance by feeding information such as their age, income, saving goals and investment history into an algorithm, which then assigns them an investment portfolio, ranging from more conservative to higher risk ones.
These portfolios are made up of exchange traded funds (ETFs) with exposure to indices such as US and global equities, fixed-income products like bonds, though exposure to real estate, commodity ETFs or gold is also possible.
Investing in ETFs allows robo-advisers to offer fees far lower than traditional investments, such as actively managed mutual funds bought through a bank or broker. Investors can buy ETFs directly via a brokerage, but with robo-advisers they benefit from investment portfolios matched to their risk tolerance as well as being user friendly.
Many robo-advisers charge what are called wrap fees, meaning there are no additional fees such as subscription or withdrawal fees, success fees or fees for rebalancing.
It's up to you to go green
Nils El Accad, chief executive and owner of Organic Foods and Café, says going green is about “lifestyle and attitude” rather than a “money change”; people need to plan ahead to fill water bottles in advance and take their own bags to the supermarket, he says.
“People always want someone else to do the work; it doesn’t work like that,” he adds. “The first step: you have to consciously make that decision and change.”
When he gets a takeaway, says Mr El Accad, he takes his own glass jars instead of accepting disposable aluminium containers, paper napkins and plastic tubs, cutlery and bags from restaurants.
He also plants his own crops and herbs at home and at the Sheikh Zayed store, from basil and rosemary to beans, squashes and papayas. “If you’re going to water anything, better it be tomatoes and cucumbers, something edible, than grass,” he says.
“All this throwaway plastic - cups, bottles, forks - has to go first,” says Mr El Accad, who has banned all disposable straws, whether plastic or even paper, from the café chain.
One of the latest changes he has implemented at his stores is to offer refills of liquid laundry detergent, to save plastic. The two brands Organic Foods stocks, Organic Larder and Sonnett, are both “triple-certified - you could eat the product”.
The Organic Larder detergent will soon be delivered in 200-litre metal oil drums before being decanted into 20-litre containers in-store.
Customers can refill their bottles at least 30 times before they start to degrade, he says. Organic Larder costs Dh35.75 for one litre and Dh62 for 2.75 litres and refills will cost 15 to 20 per cent less, Mr El Accad says.
But while there are savings to be had, going green tends to come with upfront costs and extra work and planning. Are we ready to refill bottles rather than throw them away? “You have to change,” says Mr El Accad. “I can only make it available.”
Chef Nobu's advice for eating sushi
“One mistake people always make is adding extra wasabi. There is no need for this, because it should already be there between the rice and the fish.
“When eating nigiri, you must dip the fish – not the rice – in soy sauce, otherwise the rice will collapse. Also, don’t use too much soy sauce or it will make you thirsty. For sushi rolls, dip a little of the rice-covered roll lightly in soy sauce and eat in one bite.
“Chopsticks are acceptable, but really, I recommend using your fingers for sushi. Do use chopsticks for sashimi, though.
“The ginger should be eaten separately as a palette cleanser and used to clear the mouth when switching between different pieces of fish.”
Tales of Yusuf Tadros
Adel Esmat (translated by Mandy McClure)
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