Abu Dhabi: Flavours, Sheraton Abu Dhabi Hotel & Resort
Break your fast at Flavours, where the Arabic cuisine is prepared by a team led by speciality chef Mustafa Al Mulla. Feast on dishes such as ouzi, dagwood basha and the chef’s signature shakriya. Traditional desserts include kunafa and qatayef.
• Dh159 per person, 50 per cent discount for children ages 6 to 12 years; sunset to 9pm, suhoor to follow in Bravo restaurant from 9pm onwards; call 02 677 3333
Dubai: La Residence Restaurant & Lounge, Raffles Dubai
This French restaurant, brought to Dubai by Michelin-starred chef Frederic Vardon, features a set iftar menu with a selection of small bites, appetisers and a choice of mains that includes cod grenobloise with green and white Swiss chard; lamb with citrus fruit, vegetable piquillos with a tangy, spicy sauce; and macaroni with old vintage count and truffle ragout. A selection of desserts and tart of the day follows.
• Dh220 per person; sunset to 11pm; call 04 396 2211
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