Summer Restaurant Week: Dubai venues unveil limited-time meal deals

This August, some of the city’s best restaurants are offering breakfast, lunch and dinner packages from Dh69

The offerings at Villa Beach, an Italian restaurant at Jumeirah Beach Hotel, that is participating in DSS Summer Restaurant Week

If you’re thinking of treating the family to an indulgent meal out, there’s never been a better time.

This year, Dubai Summer Surprises has launched its first DSS Summer Restaurant Week. Taking place from August 11 to 21, some of the city’s best restaurants will be serving up limited-time menus at special prices as part of the initiative. To make this family-friendly, they will also be offering children’s menus at every meal, with prices from Dh25.

A total of 30 premium restaurants have been shortlisted, with 50 meal choices available, offering 20 cuisines across Dubai during the 11 days.

The selected restaurants will serve breakfast for Dh69 per adult, with the choice of a main breakfast dish, hot drink and juice. It will be priced at Dh25 per child.

A two-course lunch will cost Dh95 for adults and Dh35 for children. Finally, for those wanting a night out, there will be three-course dinners offered for Dh150 for adults and Dh35 for children. A bottle of water is included with lunch and dinner packages.

Participating restaurants include:

· Lana Lusa

· Carnival by Tresind

· Social by Heinz Beck

· Maison Mathis

· The Pangolin

· Lah Lah

· The Thai Kitchen

· Lao

· Zengo

· Rhodes Twenty10

· Bistro Des Arts

· Reform Social & Grill

· Publique

· Fish Beach Taverna

· Mango Tree Thai Bistro

· Hillhouse Brasserie

· Villa Beach

· Geales

· Mama Zonia

· Perry & Blackwelder’s

· Bounty Beets

· Al Nafoorah

· Social Company

· Beachcombers

· CMP Bar & Grill

· Ballaro

· Trattoria

· Trader Vic’s

· Bella Restaurant & Lounge

· Rhodes W1

Some of these restaurants have offers for breakfast, lunch and dinner, while others are exclusively for one or two meals in the day.

Those visiting The Pangolin, the safari-themed restaurant by Sergio Lopez that opened in 2020, can enjoy breakfast, lunch or dinner, with the breakfast menu for adults to include a hot drink, juice, two eggs your way, and sides such as avocado, mushrooms, halloumi and smoked salmon. The lunch and dinner menu includes vegetable spring rolls, twice-cooked veal osso buco and spiced-honey creme brulee with pistachio halva, saffron and sesame tuiles.

Fish Beach Taverna will serve a two-course lunch menu with dishes such as a sea bream fillet, the Turkish chicken kebab tavuk sis, calamari and baklava on offer.

If visiting Social by Heinz Beck is on your to-do list, you can indulge in a white tomato risotto with summer vegetables, salmon fillet with Sicilian caponata and chocolate sable with caramel ice cream, as part of the initiative.

Those who enjoy modern Indian food can head to Carnival by Tresind for a lunch of basil chicken tikka, grilled prawns, fish curry, rendang and more.

No matter your preference, there’s a little something for every taste bud.

Limited spaces are available so advance bookings are recommended. More information is available at summerrestaurantweek.com