• Minced lamb wrap by Chef Marjon Ajami of from Nolu’s Cafe. Courtesy Nolu’s Cafe
    Minced lamb wrap by Chef Marjon Ajami of from Nolu’s Cafe. Courtesy Nolu’s Cafe
  • Confit of duck leg by Chef William Chaban of Cafe D’Alsace. Courtesy Cafe D’Alsace
    Confit of duck leg by Chef William Chaban of Cafe D’Alsace. Courtesy Cafe D’Alsace
  • Desi opera cake by Chef Pradeep Kumar of Angar. Courtesy Taste of Abu Dhabi
    Desi opera cake by Chef Pradeep Kumar of Angar. Courtesy Taste of Abu Dhabi
  • Lobster lasagna by Brand Chef Maurice Maffeo of Carluccio’s. Courtesy Carluccio’s
    Lobster lasagna by Brand Chef Maurice Maffeo of Carluccio’s. Courtesy Carluccio’s
  • Potato curry puff by Chef Thaung Nyunt of Noodle Box. Courtesy Taste of Abu Dhabi
    Potato curry puff by Chef Thaung Nyunt of Noodle Box. Courtesy Taste of Abu Dhabi
  • Rock shrimp tempura with creamy chilli and garlic sauce by Chef Tonette Franco from Sho Cho. Courtesy Sho Cho
    Rock shrimp tempura with creamy chilli and garlic sauce by Chef Tonette Franco from Sho Cho. Courtesy Sho Cho
  • Fish shawarma by Chef Ibrahim Osserian from Flooka. Courtesy Flooka
    Fish shawarma by Chef Ibrahim Osserian from Flooka. Courtesy Flooka
  • Banoffee pie by Chef Sohan Bhandari from Avasa. Courtesy Avasa
    Banoffee pie by Chef Sohan Bhandari from Avasa. Courtesy Avasa
  • Arancini di riso (crispy fried risotto balls) by Chef Stefano Viola from Villa Toscana. Courtesy Villa Toscana
    Arancini di riso (crispy fried risotto balls) by Chef Stefano Viola from Villa Toscana. Courtesy Villa Toscana

Food

10 signature dishes to try at Taste of Abu Dhabi – in pictures

Evelyn Lau
Evelyn Lau
Abu Dhabi

November 04, 2014

  • English
  • Arabic

Here are 10 signatures dishes we suggest trying at the Taste of Abu Dhabi.

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