Mouza Al Nasri, acting chief executive of Khalifa Fund for Enterprise Development, at the closing ceremony of F&B Innovation Lab event on Tuesday. Khushnum Bhandari / The National
Mouza Al Nasri, acting chief executive of Khalifa Fund for Enterprise Development, at the closing ceremony of F&B Innovation Lab event on Tuesday. Khushnum Bhandari / The National
Mouza Al Nasri, acting chief executive of Khalifa Fund for Enterprise Development, at the closing ceremony of F&B Innovation Lab event on Tuesday. Khushnum Bhandari / The National
Mouza Al Nasri, acting chief executive of Khalifa Fund for Enterprise Development, at the closing ceremony of F&B Innovation Lab event on Tuesday. Khushnum Bhandari / The National

Khalifa Fund connects Emirati entrepreneurs to manufacturers in production push


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Abu Dhabi’s Khalifa Fund for Enterprise Development selected four products, developed by Emirati entrepreneurs as part of its F&B Innovation Lab initiative, to be manufactured locally as part of the UAE's efforts to build domestic production and increase self-sufficiency.

The F&B Innovation Lab was launched last year in partnership with UAE Food and Beverage Manufacturers Group and aims to encourage entrepreneurs to develop products to cater to the needs of the local food and beverage industry.

The products selected include a reusable packaging box, lactose-free labneh, as well as a vending machine for ready-to-eat pastas and special flavour potato chips, the fund said.

Companies including Emirates Macaroni Factory, Hunter Foods, and Al Ain Farms are ready to manufacture these products and take them to the market, the Khalifa Fund said.

“The F&B Innovation Lab was the first-of-its kind initiative for the F&B sector in the UAE, and it’s undoubtedly proved to be a successful platform for developing Emirati talent in the sector,” Rashed Al Blooshi, vice chairman of the Khalifa Fund for Enterprise Development, said.

“We look forward to potentially seeing these innovative concepts hit the market and help shape the future of the UAE’s F&B sector.”

The Khalifa Fund, which backs small and medium-size enterprises through loans and other programmes, launched a number of initiatives to support them.

This year, it teamed up with Etisalat and Microsoft to help the emirate's SMEs in their digital transformation.

As part of an online education programme called e-Empower, Etisalat and Microsoft will stage webinars and workshops, and offer preferential rates and digital support to SMEs in Abu Dhabi, the fund said in April.

Last year, it partnered with e-commerce company Amazon on a programme that backs small and medium-sized enterprises in the emirate.

"[There are] four new UAE-made products and there is a fifth in the pipeline. This has come as part of Khalifa Fund’s continuing commitment to support the economy and its diversification," Mouza Al Nasri, acting chief executive of the Khalifa Fund, said.

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Mia Man’s tips for fermentation

- Start with a simple recipe such as yogurt or sauerkraut

- Keep your hands and kitchen tools clean. Sanitize knives, cutting boards, tongs and storage jars with boiling water before you start.

- Mold is bad: the colour pink is a sign of mold. If yogurt turns pink as it ferments, you need to discard it and start again. For kraut, if you remove the top leaves and see any sign of mold, you should discard the batch.

- Always use clean, closed, airtight lids and containers such as mason jars when fermenting yogurt and kraut. Keep the lid closed to prevent insects and contaminants from getting in.

 

In numbers: China in Dubai

The number of Chinese people living in Dubai: An estimated 200,000

Number of Chinese people in International City: Almost 50,000

Daily visitors to Dragon Mart in 2018/19: 120,000

Daily visitors to Dragon Mart in 2010: 20,000

Percentage increase in visitors in eight years: 500 per cent

Desert Warrior

Starring: Anthony Mackie, Aiysha Hart, Ben Kingsley

Director: Rupert Wyatt

Rating: 3/5

Updated: October 27, 2021, 5:50 AM