Man already under arrest on drugs charge punches policeman in the face


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DUBAI // A man already under arrest and in handcuffs who punched a police officer in the face has been sent to jail.

The 34-year-old Filipino was arrested, along with two compatriots - a 30-year-old man and a woman aged 45 - on August 5 last year by officers from the anti-narcotics department.

“As we parked in the department’s car park, we got the suspects out of the car then he suddenly ran towards my colleague and punched him strongly in the face. We restrained him as he tried to do it again,” said an Emirati policeman.

A police corporal said he asked the defendant why he had attacked his colleague. “He told me it was his way to object against the arrest of the female defendant,” said the officer.

The defendant, who had a cut on his upper lip, claimed that he had been assaulted by officers.

A medical report found the lip injury was minor while other injuries to his mouth were caused by chronic gum disease.

“I didn’t do that,” said the 34-year-old Filipino when he appeared at Dubai Criminal Court on Thursday charged with assault, possession of amphetamines with the intent to sell and with consuming drugs.

“True, I had drugs with me, but it was all for my personal use.”

The court sentenced the 34-year-old to 5 years in jail and he was fined Dh20,000.

The other defendants were charged with consuming drugs and were sentenced to 6 months in jail each.

They will all be deported after completing their sentences.

tzriqat@thenational.ae

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What is Folia?

Prince Khaled bin Alwaleed bin Talal's new plant-based menu will launch at Four Seasons hotels in Dubai this November. A desire to cater to people looking for clean, healthy meals beyond green salad is what inspired Prince Khaled and American celebrity chef Matthew Kenney to create Folia. The word means "from the leaves" in Latin, and the exclusive menu offers fine plant-based cuisine across Four Seasons properties in Los Angeles, Bahrain and, soon, Dubai.

Kenney specialises in vegan cuisine and is the founder of Plant Food Wine and 20 other restaurants worldwide. "I’ve always appreciated Matthew’s work," says the Saudi royal. "He has a singular culinary talent and his approach to plant-based dining is prescient and unrivalled. I was a fan of his long before we established our professional relationship."

Folia first launched at The Four Seasons Hotel Los Angeles at Beverly Hills in July 2018. It is available at the poolside Cabana Restaurant and for in-room dining across the property, as well as in its private event space. The food is vibrant and colourful, full of fresh dishes such as the hearts of palm ceviche with California fruit, vegetables and edible flowers; green hearb tacos filled with roasted squash and king oyster barbacoa; and a savoury coconut cream pie with macadamia crust.

In March 2019, the Folia menu reached Gulf shores, as it was introduced at the Four Seasons Hotel Bahrain Bay, where it is served at the Bay View Lounge. Next, on Tuesday, November 1 – also known as World Vegan Day – it will come to the UAE, to the Four Seasons Resort Dubai at Jumeirah Beach and the Four Seasons DIFC, both properties Prince Khaled has spent "considerable time at and love". 

There are also plans to take Folia to several more locations throughout the Middle East and Europe.

While health-conscious diners will be attracted to the concept, Prince Khaled is careful to stress Folia is "not meant for a specific subset of customers. It is meant for everyone who wants a culinary experience without the negative impact that eating out so often comes with."