Dine on the freshest catch with flavours of the Far East and help the Seafood Market Dubai celebrate its 24th birthday.
The restaurant which is located at Le Meridien Dubai Hotel & Conference Centre is today (January 24) offering guests 24 per cent off lunch and dinner until January 31.
Chef Nim Fat Kwai will be whipping up a menu of soups, noodle dishes, local hammour and crustaceans and tropical fruits. Diners will also be able to choose from king, snow, mud crabs and lobsters from Australia, New Zealand, Canada and Oman, kept fresh in their 18 seawater tanks.
The restaurant has an indoor dining area and have opened up their outdoor terrace for charcoal barbecue gathering as well.
For reservations, call 04 702 2455 or visit www.seafoodmarket-dubai.com
aahmed@thenational.ae
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