Rozanah, Yas Marina, Yas Island, Abu Dhabi
This Lebanese restaurant has three menu options, each offering a selection of authentic Lebanese and Arabian mezze and mains such as halloumi, vine leaves, fried kibbeh, chicken liver, chicken wings, ouzi, mixed grill, fish sayadieh and more. Ramadan juices, a choice of two soups and a range of desserts – qatayef, rice pudding and mouhalabieh – are included.
• Prices start from Dh125. From 6.30pm to 8.30pm. 02 496 3411
The Farm Dubai, Al Barari Villas, Emirates Road, Dubai
Break your fast in the quiet, serene setting of this restaurant operated by the Zaal family. The Farm offers an à la carte menu that features fresh, wholesome food in a relaxed atmosphere. Don’t miss the signature braised lamb shank or the white chocolate Umm Ali for dessert.
• From sunset to 1.30am. Call 04 392 5660
sjohnson@thenational.ae

