The Abu Dhabi Company for Onshore Oil Operations (Adco) is set to invest a further US$5 billion to $7bn to meet its production target of 1.8 million barrels per day (bpd) by the end of 2017, the company’s chief executive said yesterday.
Adco, which operates the largest onshore oilfields which are currently responsible for about 40 per cent of the country’s output of 2.85 million bpd, said the commitment to pump more oil will help the UAE meet its target to increase capacity to 3.5 million bpd by 2017.
Adco, which currently has capacity of 1.613 million bpd, invested about $5bn in the first phase of the expansion programme up to the end of 2012, increasing production by 225,000 bpd.
Abu Dhabi National Oil Company (Adnoc), Adco’s parent company, took 100 per cent ownership of the onshore fields when the concessions expired in January after 75 years.
The most pressing issue for reaching the 2017 target is the renewal of the concessions and any uncertainty surrounding their tenure and the partners that will be involved, analysts have said.
“The government has demonstrated that partnership is something that is needed to develop future technology, securities of future markets and so on ,” Abdul Al Kindy, the Adco chief executive, said yesterday at Adipec, a major oil and gas conference in the capital. “The concessions are a government decision. They are taking their time.”
Ministers and executives struck a bullish tone at Adipec yesterday, shrugging off the recent slide in oil prices and maintaining their commitment to ramp up investment in energy projects around the region.
Benchmark Brent crude has fallen by 29 per cent in the past nine months, from $107.76 per barrel, to $83.39 per barrel on Friday. Capital Economics predicts that the oil price will hit $85 next year before falling to $80 in 2016.
State-owned Saudi Aramco has no plans to lower its investment in energy projects over the long-term despite the fluctuation in oil prices, said Amin Nasser, senior vice president upstream at the firm.
“This long-term horizon is manifested in investing in projects, technologies, training and talent development to the tune of $40bn a year over the next five years,” Mr Nasser told a panel session.
“I am confident long-term oil demand fundamentals will remain robust and our industry must remain focused on meeting this long-term demand and offsetting the decline from our production capacity.”
Gulf state members of Opec should not panic over oil’s recent decline to four-year lows, officials also said yesterday and dismissed the possibility of a decision to trim production quotas at a meeting of the group later this month.
“We are not panicking,” the UAE Energy Minister Suhail Al Mazrouei said. “Let’s wait for the [Opec] meeting. ”
The 12-member oil group meets in Vienna on November 27 at a time when some member countries have called for a cut in production to sustain prices. Opec has a current production quota of 30 million barrels of crude a day and has not lowered its quota since 2008, although members are pumping oil above that level.
“Please don’t panic, things will fix itself,” Abdalla El Badri, the Opec secretary general, told participants yesterday.
Ali Al Omair, Kuwait’s oil minister, said Opec is unlikely to trim its production at its meeting this month, Bloomberg reported.
Analysts are split on what Opec will decide to do, with 10 of 20 surveyed by Bloomberg predicting that the organisation will announce an output reduction.
Prices have plummeted amid a weak global economy and an oil supply glut owing to historically high output from the US, which is importing less oil and producing more crude from its shale formations.
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Mia Man’s tips for fermentation
- Start with a simple recipe such as yogurt or sauerkraut
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It's up to you to go green
Nils El Accad, chief executive and owner of Organic Foods and Café, says going green is about “lifestyle and attitude” rather than a “money change”; people need to plan ahead to fill water bottles in advance and take their own bags to the supermarket, he says.
“People always want someone else to do the work; it doesn’t work like that,” he adds. “The first step: you have to consciously make that decision and change.”
When he gets a takeaway, says Mr El Accad, he takes his own glass jars instead of accepting disposable aluminium containers, paper napkins and plastic tubs, cutlery and bags from restaurants.
He also plants his own crops and herbs at home and at the Sheikh Zayed store, from basil and rosemary to beans, squashes and papayas. “If you’re going to water anything, better it be tomatoes and cucumbers, something edible, than grass,” he says.
“All this throwaway plastic - cups, bottles, forks - has to go first,” says Mr El Accad, who has banned all disposable straws, whether plastic or even paper, from the café chain.
One of the latest changes he has implemented at his stores is to offer refills of liquid laundry detergent, to save plastic. The two brands Organic Foods stocks, Organic Larder and Sonnett, are both “triple-certified - you could eat the product”.
The Organic Larder detergent will soon be delivered in 200-litre metal oil drums before being decanted into 20-litre containers in-store.
Customers can refill their bottles at least 30 times before they start to degrade, he says. Organic Larder costs Dh35.75 for one litre and Dh62 for 2.75 litres and refills will cost 15 to 20 per cent less, Mr El Accad says.
But while there are savings to be had, going green tends to come with upfront costs and extra work and planning. Are we ready to refill bottles rather than throw them away? “You have to change,” says Mr El Accad. “I can only make it available.”
