Desert Spring Village, where basic maintenance for health and safety is not properly addressed and a number of  houses have been abandoned. Jeffrey E Biteng / The National
Desert Spring Village, where basic maintenance for health and safety is not properly addressed and a number of houses have been abandoned. Jeffrey E Biteng / The National

Residents complain old Dubai compound in the shadow of skyscrapers is being left to rot



DUBAI // Driving through Desert Springs Village, a person can only imagine the compound’s former glory.

Built in 1973, it was once a remote outpost on the edge of Dubai but now it is surrounded by Tecom’s skyscrapers.

Some residents said that their calls for a better sewage system and cleaner environment had gone unanswered by the management company, Homes 4 Life.

“There is overflowing sewage in my backyard, there are houses that have been vacated but still have furniture in them, collecting mice and dust, and there are piles of rubbish in the yards of the empty houses,” said Michael Bazergan, who had been living in the compound for more than 10 years.

“The place is unbelievably unkempt, so much so that we have tree branches blocking roads.”

Mr Bazergan said he was refusing to pay rent until the management company sorted out the sewage problem.

“This is my home and I have nowhere else to go. I am happy to pay the rent but my family and I do not deserve to live in filth and with this smell,” he said.

Fellow resident Ilze Els Mulder had been living in the compound for more than six years.

She agreed with Mr Bazergan and said that she kept renewing her contract because it “is one of the few places where it feels like home to every person who visits”.

“We pay the rent gladly but the owner refuses to take care of any maintenance of the villa, including major ones,” said Ms Els Mulder said.

“Since the new management company took over, many tenants vacated their premises and nobody inspected the state of the villas upon them leaving, which led to vacated villas standing with doors open.”

Ms Els Mulder said the area was a health, fire and safety risk.

“Rubbish from the villas gets collected by one person pushing a shopping trolley, which is completely impractical,” she said.

The management company, which took over in September, said that residents should take into consideration that the compound was more than 40 years old. “Any incidents, including sewage problems, that have occurred previous to our appointment is not under our scope of work,” said a Home 4 Life spokesman. “Having said that, we have already had two trips from wastewater removal companies.”

He said that the compound, which houses more than 70 units, was not connected to the main Dubai Municipality sewage line.

“We have had a few complaints of overflow, which we are trying to resolve, but it will take some time,” said the spokesman, who added that residents who failed to make rental payments would face legal action.

Because of continuing police cases against previous tenants who had abandoned or vacated housing units, the management company could not enter the premises until the cases were closed.

The spokesman said that rubbish was collected on an alternate day basis but some tenants refused to cooperate on keeping the premises clean.

“We have had witnesses tell us they’ve seen tenants throw rubbish and dead branches into the yards of vacated or abandoned units,” he said. “We have repeatedly urged them not to do so, and also urged them to cut down or trim overgrown branches and trees that spill onto the road.

“Our responsibilities are the common areas, which is stated in their contracts.”

The spokesman said the management’s goal was not to push out tenants and he urged them to cooperate with the management and abide by the guidelines.

Coming soon

Torno Subito by Massimo Bottura

When the W Dubai – The Palm hotel opens at the end of this year, one of the highlights will be Massimo Bottura’s new restaurant, Torno Subito, which promises “to take guests on a journey back to 1960s Italy”. It is the three Michelinstarred chef’s first venture in Dubai and should be every bit as ambitious as you would expect from the man whose restaurant in Italy, Osteria Francescana, was crowned number one in this year’s list of the World’s 50 Best Restaurants.

Akira Back Dubai

Another exciting opening at the W Dubai – The Palm hotel is South Korean chef Akira Back’s new restaurant, which will continue to showcase some of the finest Asian food in the world. Back, whose Seoul restaurant, Dosa, won a Michelin star last year, describes his menu as,  “an innovative Japanese cuisine prepared with a Korean accent”.

Dinner by Heston Blumenthal

The highly experimental chef, whose dishes are as much about spectacle as taste, opens his first restaurant in Dubai next year. Housed at The Royal Atlantis Resort & Residences, Dinner by Heston Blumenthal will feature contemporary twists on recipes that date back to the 1300s, including goats’ milk cheesecake. Always remember with a Blumenthal dish: nothing is quite as it seems. 

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What it means to be a conservationist

Who is Enric Sala?

Enric Sala is an expert on marine conservation and is currently the National Geographic Society's Explorer-in-Residence. His love of the sea started with his childhood in Spain, inspired by the example of the legendary diver Jacques Cousteau. He has been a university professor of Oceanography in the US, as well as working at the Spanish National Council for Scientific Research and is a member of the World Economic Forum’s Global Future Council on Biodiversity and the Bio-Economy. He has dedicated his life to protecting life in the oceans. Enric describes himself as a flexitarian who only eats meat occasionally.

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According to the United Nations Environment Programme, all life on earth – including in its forests and oceans – forms a “rich tapestry of interconnecting and interdependent forces”. Biodiversity on earth today is the product of four billion years of evolution and consists of many millions of distinct biological species. The term ‘biodiversity’ is relatively new, popularised since the 1980s and coinciding with an understanding of the growing threats to the natural world including habitat loss, pollution and climate change. The loss of biodiversity itself is dangerous because it contributes to clean, consistent water flows, food security, protection from floods and storms and a stable climate. The natural world can be an ally in combating global climate change but to do so it must be protected. Nations are working to achieve this, including setting targets to be reached by 2020 for the protection of the natural state of 17 per cent of the land and 10 per cent of the oceans. However, these are well short of what is needed, according to experts, with half the land needed to be in a natural state to help avert disaster.


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