lf - plant protein pg

The National
  • Famed Mumbai street food vada pav made using fermented soybean tempeh by Bangalore-based Hello Tempayy
    Famed Mumbai street food vada pav made using fermented soybean tempeh by Bangalore-based Hello Tempayy
  • Achari Tikka by by vegan Indian brand Good Dot
    Achari Tikka by by vegan Indian brand Good Dot
  • UnMutton Biryani by vegan Indian brand Good Dot
    UnMutton Biryani by vegan Indian brand Good Dot
  • Vegan 'eggs', by Mumbai start-up Evo Foods, are made with chickpeas, mung and peas, and have a higher protein content than regular eggs
    Vegan 'eggs', by Mumbai start-up Evo Foods, are made with chickpeas, mung and peas, and have a higher protein content than regular eggs
  • Good Dot’s Vegetarian Bytz mimics mutton pieces, and are loaded with 24.5 grams of protein
    Good Dot’s Vegetarian Bytz mimics mutton pieces, and are loaded with 24.5 grams of protein
  • Kebabs made from soybean tempeh by Hello Tempayy
    Kebabs made from soybean tempeh by Hello Tempayy