Two floral recipes to try



Interested in making your own floral edible dish? Here are two recipes to try.

Floral salad

(serves four)

Ingredients:

• 80g cabbage leaves

• 160g kale

• Handful of baby spinach

• Handful of rocket

• 8 pansies

• 8 nasturtium (use leaves and flowers where available)

• 1 piece calendula flower (Remove individual petals, tear into individual leaves, and discard the hard centre. Use for its colour and health properties.)

• Borage flowers (Use as many as you can get for their lovely, oyster-like flavour.)

• A few rose petals

Pomelo

• 30ml yuzu juice mixed with 60ml verbena oil (dressing)

Method:

Mix dressing, and roughly cut cabbage and kale leaves (removing hard stalks).

Lightly massage the dressing into both, before mixing with rocket, baby spinach and the peeled pomelo.

Add flowers and petals, and assemble on a plate. Flowers should be added at the time of serving to keep them fresh.

Recipe courtesy Tomas Reger (@TomTheChef).

Hibiscus tea

Ingredients:

• 2 freshly picked red hibiscus flowers

• 2 glasses of water

• 1 lime sliced into two parts

Method:

Boil the water.

Add the petal part of the flower to your glass. Remove the stamen (central element), as well as the pistils (the green part holding the petals), stalk and leaves.

Pour boiling water over the petal, and allow to steep. The water will turn a deep purple/black. Stir.

Strain the liquid, and remove the wilted flower.

Add the freshly squeezed lime, and watch the tea transform back to the original bright red of the hibiscus flower.

Serve hot or chilled, and add sugar or spices such as cinnamon, cloves, nutmeg and ginger, according to preference.

Recipe courtesy the Casa Luna Cooking School, Ubud, Bali (www.casalunabali.com).

Getting there

Etihad Airways flies daily to the Maldives from Abu Dhabi. The journey takes four hours and return fares start from Dh3,995. Opt for the 3am flight and you’ll land at 6am, giving you the entire day to adjust to island time.  

Round trip speedboat transfers to the resort are bookable via Anantara and cost $265 per person.  

COMPANY PROFILE

Name: Lamsa

Founder: Badr Ward

Launched: 2014

Employees: 60

Based: Abu Dhabi

Sector: EdTech

Funding to date: $15 million

Generation Start-up: Awok company profile

Started: 2013

Founder: Ulugbek Yuldashev

Sector: e-commerce

Size: 600 plus

Stage: still in talks with VCs

Principal Investors: self-financed by founder

COMPANY PROFILE

Company name: Revibe
Started: 2022
Founders: Hamza Iraqui and Abdessamad Ben Zakour
Based: UAE
Industry: Refurbished electronics
Funds raised so far: $10m
Investors: Flat6Labs, Resonance and various others

Griselda

Director: Andrés Baiz

Starring: Sofía Vergara, Alberto Guerra, Juliana Aiden Martinez

Rating: 4/5

WHAT IS A BLACK HOLE?

1. Black holes are objects whose gravity is so strong not even light can escape their pull

2. They can be created when massive stars collapse under their own weight

3. Large black holes can also be formed when smaller ones collide and merge

4. The biggest black holes lurk at the centre of many galaxies, including our own

5. Astronomers believe that when the universe was very young, black holes affected how galaxies formed


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