![Taho is a Filipino dessert made of soft tofu, caramelised sugar syrup and tapioca pearls. Photo: Joshua Salva / Unsplash](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/STNNS37LCVEK5NXS5QJN3VZWTY.jpg?smart=true&auth=bc8e621d1ad9e5919c37e4cdd3952c84b849da4fdc0d85b553db007ce04c9b0d&width=400&height=225)
Taho is a Filipino dessert made of soft tofu, caramelised sugar syrup and tapioca pearls. Photo: Joshua Salva / Unsplash
Taho is a Filipino dessert made of soft tofu, caramelised sugar syrup and tapioca pearls. Photo: Joshua Salva / Unsplash
Filipino desserts and Indian kulfi falooda voted world's best street food sweets
Online food guide TasteAtlas has compiled a list of 50 dishes, with Turkish ice cream taking the third spot