Davos attendees were treated to some Emirati hospitality in the early hours of the morning. Nestled in the main promenade of the ski Swiss village sits a pavilion dedicated to the Emirates. Throughout the week it has been serving a delicate cardamom-infused hot chocolate, giving a <a href="https://www.thenationalnews.com/uae/" target="_blank">UAE </a>twist to a Swiss favourite. Hind Al Mulla, creator and owner of Home Bakery, told<i> The National</i> that it's her second time at the <a href="https://www.thenationalnews.com/tags/davos" target="_blank">World Economic Forum</a> and fans have returned for a taste of Emirati culture. The kiosk has provided passers-by with a moment to warm up in the extreme weather. Ms Al Mulla said her aim was to make Home Bakery feel like a bit of your grandma's kitchen in <a href="https://www.thenationalnews.com/tags/davos/" target="_blank">Davos</a>. The pavilion has also been handing out thermal gloves and hats, making the pit stop a special attraction for attendees. Last night temperatures dropped to minus 14°C, which appears to have created a sense of camaraderie among visitors. Grappling with snow storms and slippery pathways gives a special sense of achievement. The weather has not deterred crowds from attending the annual event, with the buzz of conversations and meeting of cultures creating a melting pot of ideas.