![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/QFRDBTIK7GG7F474Y3RX3FD73I.jpg?smart=true&auth=cf8657800c3b935ff37902e5a052a837b826d24bebb6f7c63d678e17c8f48649&width=400&height=225)
The final step: tuck in straight away. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/CBO7NAHIOHZSCW7NQGM5X2Z23U.jpg?smart=true&auth=a322842dff6c1b0682c1904b0cdddb8b6b2cf64ee1205c40dbd95d8ca872def4&width=400&height=225)
The ingredients you need for the TikTok one pan egg sandwich: two slices of bread, two beaten eggs, a knob of butter, salt, pepper and optional slices of cheese. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/FU3JQKC5KG4DEIB7TFJ7INET7Q.jpg?smart=true&auth=3750a20a89df1132f23247caf2382132120c4371094ff78910b1b9d872769048&width=400&height=225)
And the equipment: just one pan and a trusty spatula. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/3RJT5VMAF3RZNYIKV4BBC4WULU.jpg?smart=true&auth=9e8c750d200fe51ad92a24d26c9b02ec0cc82cbb3080561e5a502b2fc609ab57&width=400&height=225)
Start by heating up your knob of butter on a medium-high heat. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/SGPF62LN34KYC2QYWU4XIM7A5M.jpg?smart=true&auth=0ce2c4e353bef38a9e121b773608c36a8199a0302b2e4ca7d6633421d0fd9282&width=400&height=225)
When the butter is melted, get your eggs in the pan - mine could have been beaten a bit better. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/6VC7HZSKFK4KMJMSRE5S7IVLJI.jpg?smart=true&auth=d4e8176ba5fd43249012e34aeb9c636cd4eb5e2f4a70210c51fcf12f160eff15&width=400&height=225)
Dip the bread in the still-liquid egg and then flip it, using your spatula or very carefully with your fingers - don't burn yourself! You want to make sure the top of the bread is coated with egg. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/SEXKMMOQGEYXVWZOWBQCRU3NV4.jpg?smart=true&auth=cceb21c8038eb3103f3be7f71ca431851d8ae943de93960f754405683ebb46aa&width=400&height=225)
When all of the egg has cooked into a round, thin omelette, carefully work the spatula under the bead and gently flip it all over so that the bread is touching the pan. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/BJSTYX2FLFQDWASIADRJWICOWA.jpg?smart=true&auth=7eb5c79d620ff980de994ad6005f9396adf926d411e922efa105c311978ca42e&width=400&height=225)
The flipped product! If it's a little dishevelled, don't panic we'll neaten it up in a moment. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/QEGWB7HUBJ4GETSKDWH47SIDZM.jpg?smart=true&auth=a035dcd1ce6ec09d6e8c78ec015a8eadf9ff20c2a86fc44b3621d6960fef1517&width=400&height=225)
You can now add your slice of cheese or choice of filling. Keep the pan on the heat, as it's toasting your bread. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/ICWWSYJEYCFFOTEZKQ6PBOCWRM.jpg?smart=true&auth=7e57f24a027e86e3c2025ac88572bd2cab2039834c13824522ebd6e52ac4b904&width=400&height=225)
Tidying time: as the bread continues to gently toast, fold the excess egg into the sandwich with your spatula. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/52EDMJSEUYE3VJD7CGZ5X4YCQ4.jpg?smart=true&auth=2adc47e45daf94c63b9cbfe5db7dc00299e94aecf976324a2d0a4ceee99af661&width=400&height=225)
Fold the bread onto itself to make the sandwich - keeping the pan on the heat. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/OSN73324ILVLO5IBDUOQPZNFCE.jpg?smart=true&auth=621e56c0ebbdb2497c76aa48a14c0fdfe1a53ddf96c1fdbd3fad1d6ecab6760e&width=400&height=225)
Flip the sandwich one more time, making sure it's nicely browned on each side. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/A3CIL7GFHQF6EXR4ED42QJ2DAU.jpg?smart=true&auth=7223d0c3e49f166d4851e0bb8b5b585856f62bb5b8b3a6478a399e3158b07a63&width=400&height=225)
Et voila, your finished toasted egg and cheese breakfast sandwich. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/QFRDBTIK7GG7F474Y3RX3FD73I.jpg?smart=true&auth=cf8657800c3b935ff37902e5a052a837b826d24bebb6f7c63d678e17c8f48649&width=400&height=225)
The final step: tuck in straight away. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/CBO7NAHIOHZSCW7NQGM5X2Z23U.jpg?smart=true&auth=a322842dff6c1b0682c1904b0cdddb8b6b2cf64ee1205c40dbd95d8ca872def4&width=400&height=225)
The ingredients you need for the TikTok one pan egg sandwich: two slices of bread, two beaten eggs, a knob of butter, salt, pepper and optional slices of cheese. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/FU3JQKC5KG4DEIB7TFJ7INET7Q.jpg?smart=true&auth=3750a20a89df1132f23247caf2382132120c4371094ff78910b1b9d872769048&width=400&height=225)
And the equipment: just one pan and a trusty spatula. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/3RJT5VMAF3RZNYIKV4BBC4WULU.jpg?smart=true&auth=9e8c750d200fe51ad92a24d26c9b02ec0cc82cbb3080561e5a502b2fc609ab57&width=400&height=225)
Start by heating up your knob of butter on a medium-high heat. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/SGPF62LN34KYC2QYWU4XIM7A5M.jpg?smart=true&auth=0ce2c4e353bef38a9e121b773608c36a8199a0302b2e4ca7d6633421d0fd9282&width=400&height=225)
When the butter is melted, get your eggs in the pan - mine could have been beaten a bit better. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/6VC7HZSKFK4KMJMSRE5S7IVLJI.jpg?smart=true&auth=d4e8176ba5fd43249012e34aeb9c636cd4eb5e2f4a70210c51fcf12f160eff15&width=400&height=225)
Dip the bread in the still-liquid egg and then flip it, using your spatula or very carefully with your fingers - don't burn yourself! You want to make sure the top of the bread is coated with egg. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/SEXKMMOQGEYXVWZOWBQCRU3NV4.jpg?smart=true&auth=cceb21c8038eb3103f3be7f71ca431851d8ae943de93960f754405683ebb46aa&width=400&height=225)
When all of the egg has cooked into a round, thin omelette, carefully work the spatula under the bead and gently flip it all over so that the bread is touching the pan. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/BJSTYX2FLFQDWASIADRJWICOWA.jpg?smart=true&auth=7eb5c79d620ff980de994ad6005f9396adf926d411e922efa105c311978ca42e&width=400&height=225)
The flipped product! If it's a little dishevelled, don't panic we'll neaten it up in a moment. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/QEGWB7HUBJ4GETSKDWH47SIDZM.jpg?smart=true&auth=a035dcd1ce6ec09d6e8c78ec015a8eadf9ff20c2a86fc44b3621d6960fef1517&width=400&height=225)
You can now add your slice of cheese or choice of filling. Keep the pan on the heat, as it's toasting your bread. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/ICWWSYJEYCFFOTEZKQ6PBOCWRM.jpg?smart=true&auth=7e57f24a027e86e3c2025ac88572bd2cab2039834c13824522ebd6e52ac4b904&width=400&height=225)
Tidying time: as the bread continues to gently toast, fold the excess egg into the sandwich with your spatula. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/52EDMJSEUYE3VJD7CGZ5X4YCQ4.jpg?smart=true&auth=2adc47e45daf94c63b9cbfe5db7dc00299e94aecf976324a2d0a4ceee99af661&width=400&height=225)
Fold the bread onto itself to make the sandwich - keeping the pan on the heat. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/OSN73324ILVLO5IBDUOQPZNFCE.jpg?smart=true&auth=621e56c0ebbdb2497c76aa48a14c0fdfe1a53ddf96c1fdbd3fad1d6ecab6760e&width=400&height=225)
Flip the sandwich one more time, making sure it's nicely browned on each side. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/A3CIL7GFHQF6EXR4ED42QJ2DAU.jpg?smart=true&auth=7223d0c3e49f166d4851e0bb8b5b585856f62bb5b8b3a6478a399e3158b07a63&width=400&height=225)
Et voila, your finished toasted egg and cheese breakfast sandwich. Farah Andrews / The National
![](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/QFRDBTIK7GG7F474Y3RX3FD73I.jpg?smart=true&auth=cf8657800c3b935ff37902e5a052a837b826d24bebb6f7c63d678e17c8f48649&width=400&height=225)
The final step: tuck in straight away. Farah Andrews / The National
TikTok's one-pan flipped egg sandwich: how to make the omelette, toastie, French toast hybrid
This is a 10/10 on the sandwich front: and it's easy to make
![Farah Andrews](https://thenational-the-national-prod.cdn.arcpublishing.com/resizer/v2/https%3A%2F%2Fs3.amazonaws.com%2Farc-authors%2Fthenational%2F5832019a-4e59-4450-84da-6f5591c8dbed.png?smart=true&auth=0984eae417e521cb4cd1a139484d2e48fa1c00eb3f982bb1a88a012165dc1a0f&width=70&height=70)
Farah Andrews
07 May, 2020
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